Food safety training for nutritionists.
نویسندگان
چکیده
A course on food safety for nutritionists has been developed in Indonesia through collaboration between government, industry, academia and international agencies. By teaching the basic principles of the subject it equips the participants to recommend foods that are safe as well as nutritious.
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ورودعنوان ژورنال:
- Bulletin of the World Health Organization
دوره 77 2 شماره
صفحات -
تاریخ انتشار 1999